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Here is some food for thought about the "enablers"... start taxing the hell out of the corn syrup and sugar industry. Thats whats really behind the rise in heart disease and diabetes, corn syrup and refined sugar.
Make it more expensive to make crap food than to make nutritious food. Its not a "now" fix, but it would be an effective part of a long term solution.
Or maybe give the same amount of subsidies to growers and importers of fresh fruits and vegetables, as they do the corn and sugar industries. It will drop the price of fresh nutritious food so that it is more accessible to lower income citizens.
Our government has used our tax dollars to make unhealthy food the cheapest option on the market. And it has screwed this nations health and its national debt.
Philly has already done it with soda/soft drinks/pop/pick your local phrase. 1.5 cents per ounce, so a 2 liter has roughly a dollar in taxes added to it. Retailers are already complaining as shoppers have started going to the suburbs, not just for soft drinks but for the majority of their shopping as well. It does appear the amount of tax generated has already surpassed expectations.
Soda Tax Defies Predictions With $5.7M In Revenue, City Officials Say « CBS Philly
But I agree, why are we subsidizing sugar or refined corn syrup, assuming we still are.